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Lifted aromas of kaffir lime
this profile is remarkable
it's especially good with spicy food-though its versatility and drink-me balance also single it out as an excellent pouring option
Spontaneous fermentation took place in stainless steel tanks
Tim Smith Wines Riesling ‘Eden Valley’ gamay Lifted aromas of kaffir limeSourced from a single vineyard in Eden Valley, nearly 100 years of age. No spectacular secret winemaking here: Whole bunch pressed to tank, cold settled, and then racked to ferment with a cultured yeast. Bottled early to preserve freshness.
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